HOME
HISTORY
PILGRIMAGE
SANCTUARY
VIACRUCIS
TRANSPORT
RESTAURANTS
EVENTS
MAPS
ENVIRONMENT

Restaurant San Isidro’s House 1997 - 2005

In the top of the beautiful Monserrate Hill for the last 28 years, the natives of Bogota have been enjoying the best French menu restaurant of the city.
Since then the restaurant has been famous by its present gastronomical seasons throughout the year.
Fish at lent, French menu in May and June, lobster in September, wine and champagne in December; generating always new and delicious options for its commensals.
This colonial large house, whose decoration evokes the somnolent, calm and loving city of half of century XIX, is today, an ideal enclosure to taste delicate meats, birds, rabbits and fish, with the smooth murmur of the piano, or if you prefer, in our panoramic terrace, with the beautiful city Bogota on your feet.

Welcome!

Here we included some dishes of our exquisite menu:

- Chuletas de cordero en costra de aceitunas verdes
- Escalopes de ternera a la forestier
- Langosta parrillada en salsa bearnesa
- Magre de pato a la pimienta verde
- Filetes de lomito en salsa de madeira

Desserts:
- Créme brulée
- Soufflé de chocolate negro con helado de pistacho

 

Schedule:
Monday through Saturdays 12:00 m to 12:00 p.m.
Capacity: 120 people
Phone: (57) (1) 2819297 - 2864339
Mail:sanisidro@cerromonserrate.com

Santa Clara House Restaurant

Located in the top of the Monserrate Hill with the beautiful city of Bogota like main landscape, this restaurant offers its visitors the opportunity to taste Colombian plates such as Mero costeño, tamales tolimenses, bandeja paisa, cuajada con dulce de mamey, or its famous barbecues of chuletitas or chuletones. Also you will be able to enjoy unforgettable sunsets in company of the best "onces santafereñas".
Another one of the enchantments of this restaurant is that it works in a beautiful house constructed in 1924 in the town of Usaquén, and transferred to the Monserrate Hill in 1979.

Here we describe some dishes of our menu:

- Canasta de patacón con carne molida
- Arroz con coco con platanito maduro
- Ajiaco con pollo
- Pargo rojo

Desserts:

- Cuajada con dulce de mamey
- Postre de natas
- Merengue con helado de chocolate

Schedule:
Tuesday through Saturday of 12:00 m. to 5:00 p.m.
Sundays of 9:00 a.m. to 5:00 p.m.
Phone: (57) (1) 2819309
Mail: santaclara@cerromonserrate.com

Copyright: All rights reserved. Reproduction in whole or in part without permission is prohibited.

TELEFÉRICO A MONSERRATE S.A. CARRERA 2 ESTE No. 21-48 PASEO BOLIVAR - PBX (57) (1) 284 5700

DESINGN BY: DIGIMEDIOS COMUNICACIONES